**Chef De Partie – Contract Catering – Gatwick – up to £20,000pa – fantastic working hours!**

We have an exciting opportunity for a Chef de Partie to work for one of the UK's leading contract caterers at an airport site.

We require an experienced Chef to prepare food for our fresh food led restaurant. You will have at least 2 years experience as a Commis or CDP and have worked in a similar establishment. You will show desire to train and develop the commis chefs and show ambition to progress your career.

It is vital you posses the passion to be a part of a high standard kitchen and want to work towards progressing and developing your skills every day.

This is a fantastic position for a junior chef looking to grow their career and be heavily involved in everything the kitchen produces.

You will work a 40 hour week and you must be flexible regarding shift patterns.

If you feel this is the right role for you, please send your CV to [please apply by clicking on the blue button on this web page]